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Wort Cooling & Aeration

1) WORT-COOLER: two-stage stainless-steel plate heat exchanger (most currently applied size)

Specification:
Length .................................................................... 1 695 mm
Width ......................................................................... 320 mm
Height ........................................................................ 960 mm
Parameters:
Wort temperature .................................................... 98°C/25°C/6°C
Water temperature...................................... 22°C/82,3°C; 2°C/15,5°C
Wort flow-through ...................................................... 100 hl/hr
Number of plates ......................................................... 198 pcs
Weight ......................................................................... 328 kg

By wort cooling, cold water is warmed up to 82,3°C and is stored in Hot Water Tank.
In relation to wort outgoing temperature, wort flow-through rate is controlled by frequency changer equipped pump.

2) STERILE WORT AERATION: (prior to transfer to fermenters)

Equipment: rough oil-removing filter, cooler-drying oven, fine oil-removing filter, very fine oil-removing filter for oily smells and steams capture, sterile filter, aeration-candle, compressor